Picnic Lunches
Traditional Picnic Lunch
Luxury Picnic Lunch


A Summer Cocktail of Poached Salmon & Prawns
Served with Granary Bread & Butter

Copas very very special Free Range Turkey in a piquant Regatta Sauce

Cornets of Home Cooked Gammon Ham

Mixed Leaf Salad
New Potato and Rocket Salad in a Lemon & Olive Oil Dressing
Pesto Rice Salad with a Selection of Mixed Crunchy Vegetables
Tomato & Basil Salad
A Ratatouille of Roasted Vegetables

Served with Mayonnaise & Vinaigrette Dressings

Accompanied by Brown and White Bread Rolls & Butter

Strawberries & Cream

Price = £17 per person

Picnics Price   Quantity
Traditional Picnic Lunch - Wednesday £17.00 x PLEASE CALL
Traditional Picnic Lunch - Thursday £17.00 x PLEASE CALL
Traditional Picnic Lunch - Friday £17.00 x PLEASE CALL
Traditional Picnic Lunch - Saturday £17.00 x PLEASE CALL
Traditional Picnic Lunch - Sunday £17.00 x PLEASE CALL


Timbale of Hebridean Smoked Salmon with a Prawn & Poached Salmon Mousse
Served with Granary Bread Rolls & Butter

Copas very very special Free Range Turkey in a piquant Regatta Sauce

Garnished Fillet of cold poached Hebridean Salmon

Rare Roast Beef

Mixed Leaf Salad
New Potato and Rocket Salad in a Lemon & Olive Oil Dressing
Grilled Vegetable Salad with a Coriander, Honey & Yoghurt Dressing
Tomato, Feta Cheese & Black Olive Salad
Celery, Apple & Sweet Peppers Salad

Served with Mayonnaise & Vinaigrette Dressings

A selection of Continental Bread Rolls & Butter

Meringue Roulade
Strawberries & Cream
European Cheeses with Biscuits & Grapes

Price = £27 per person

Picnics Price   Quantity
Luxury Picnic Lunch - Wednesday £27.00 x PLEASE CALL
Luxury Picnic Lunch - Thursday £27.00 x PLEASE CALL
Luxury Picnic Lunch - Friday £27.00 x PLEASE CALL
Luxury Picnic Lunch - Saturday £27.00 x PLEASE CALL
Luxury Picnic Lunch - Sunday £27.00 x PLEASE CALL

* Please Note:

  • Picnics are served with paper plates, serviettes & cutlery
  • Prices include VAT
  • Picnics will be delivered between 12pm & 1pm on your chosen day(s)
  • All orders must be received no later than Friday, 27th June
  • The final menus may vary slightly, subject to availability